Hops is a no-fuss craft beer bar tucked into the ground floor of a Causeway Bay shophouse on Yiu Wa Street — a short walk from the MTR and right in the heart of one of Hong Kong Island's busiest neighbourhoods. Despite its compact footprint, the bar punches well above its size with a rotating selection of craft beers on tap that covers local Hong Kong breweries and imported options, with a particular fondness for wheat beers and session-friendly styles.
The outdoor seating is one of Hops' best features — a small street-facing terrace that catches the breeze and lets you watch the Causeway Bay foot traffic roll by over a pint. The atmosphere is relaxed and unpretentious, drawing a mix of locals and expats looking for a quality drink without the fanfare of a hotel bar or tourist-facing gastropub.
Hops is best approached as a neighbourhood local — somewhere to start the night, linger over a few pints, or wind down after dinner. The focus is squarely on the beer, and the tap list changes regularly, so there's usually something new to try on every visit.
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