Out Of The Brew

The room is just a few seats, a small bar and three industrial fridges; the real venue is the stone staircase outside, one of Hong Kong's best street-drinking spots. Look for Hong Kong producers such as Hong Kong Beer Co., Moonzen and Neonotic, regional Asian breweries and US, European and Australian imports, with sours, gose and hazy IPAs turning up regularly. Staff are generous with recommendations, and prices are reasonable for Central.

It's a short flight above Hollywood Road, opposite agave bar COA, five minutes uphill from Central MTR or via the Mid-Levels Escalator. There's no kitchen, so bring takeaway from Soho, and go once the weather cools.