
DevilCraft Gotanda opened in July 2016 as the group's third location, taking the ninth floor of the Seijitsu Building on Nishi-Gotanda. It is the most convenient DevilCraft to reach: one minute from the west exit of JR Gotanda Station.
The floor plan is the most open of the five branches, with a wall of windows along one side that makes it noticeably brighter than the ground-floor locations, and a long bar with plenty of seats for solo drinkers arriving without a booking.
Eighteen taps pour DevilCraft's own beers, brewed at the group's Oimachi brewery, alongside guest craft. The kitchen serves both the signature Chicago deep dish and Detroit style pizza, the latter limited in number each day and best reserved by phone. Bottled and canned beer is available to take away, with a discount when ordered alongside takeaway food. The venue is smoke-free.
Opening Hours
Monday to Friday: 5pm to 11pm
Saturday and Sunday: 3pm to 10pm
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