
Bearfest β rebranded from the long-running Beerfest Restaurant & Brewery, on the island since 2006 β is part restaurant, part working fermentation lab. More than 16 tanks on site produce not just beer but kvass and kombucha, giving the drinks menu a broader fermentation focus than most Phuket taprooms.
The core line-up runs eight house beers β from a 0.5% kvass and a Russian Imperial Stout to a spirulina-tinted Green Peace ale and a 7% IPA β best sampled as a tasting flight alongside the kitchen's wood-fired pizzas, roasted pork knuckle and slow-cooked ribs. The dining room is large and casual, built for groups, with the brewery's own tanks visible as part of the room itself.
Opening Hours
Daily: 12:00pm β midnight
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