
Founded in 2015, Little Island brews its ales, stouts, porters and seasonal specials in-house, with taps rotating constantly to show off new recipes. The self-pour Beer ATM lets you pay only for what you pour, ideal for building your own flight. The kitchen is a serious smokehouse: stout-teriyaki pork ribs, wood-fired sourdough pizzas and barbecue platters.
It sits behind the Changi Village hawker centre on Singapore's eastern edge. Go at the weekend for live music, fairy lights and sea breeze; it's self-service and pet-friendly, so the dog can come too.
Share your experience to help others decide.
Tags
© Craft Beer Go Where 2026. All rights reserved