Kuching

Kuching is home to one of the most significant milestones in Malaysian craft beer history: the establishment of 1602 Craft Beer, the first licensed craft brewery in Sarawak and one of the very few in East Malaysia. The city's laid-back riverside character, its extraordinary food culture and a growing community of craft beer enthusiasts have created the foundation for a scene that punches above its weight for a city of its size. For craft beer travellers making their way through Borneo, Kuching is a genuine destination stop.

The craft beer scene is still small but growing, with 1602 Craft Beer leading the charge from its base in the Kenyalang Park area. The broader bar and restaurant scene in Kuching's Old Waterfront and Carpenter Street heritage district provides a natural backdrop for craft beer exploration, with the city's legendary food culture — Sarawak laksa, kolo mee, Manuk Pansoh — pairing beautifully with a cold craft pint. As Kuching grows in profile as a sustainable and heritage tourism destination, its craft beer scene is set to develop further. Use this directory to find the best craft beer bars in Kuching, Sarawak.